- Title
- Nutrition Status and Health‐Related Quality of Life Among Outpatients With Advanced Head and Neck Cancer
- Creators
- Urvashi Mulasi - Department of Family & Consumer Sciences (Nutrition and Food/Dietetics)California State University Sacramento California USADavid M Vock - School of Public HealthDivision of BiostatisticsUniversity of Minnesota‐Twin Cities Minneapolis Minnesota USAHarriët Jager‐Wittenaar - Research Group Healthy AgeingAllied Health Care and NursingHanze University of Applied Sciences Groningen the Netherlands, Department of Maxillofacial SurgeryUniversity of GroningenUniversity Medical Center Groningen Groningen the NetherlandsLevi Teigen - Division of GastroenterologyHepatology, and NutritionUniversity of Minnesota‐Twin Cities Minneapolis Minnesota USAAdam J Kuchnia - Department of Nutritional SciencesUniversity of Wisconsin‐Madison Madison Wisconsin USAGautam Jha - Division of HematologyOncology and TransplantationUniversity of Minnesota‐Twin Cities Minneapolis Minnesota USANaomi Fujioka - Division of HematologyOncology and TransplantationUniversity of Minnesota‐Twin Cities Minneapolis Minnesota USAVenkatesh Rudrapatna - Oncology & Hematology DepartmentMcFarland Clinic PC Ames Iowa USAManish R Patel - Division of HematologyOncology and TransplantationUniversity of Minnesota‐Twin Cities Minneapolis Minnesota USACarrie P Earthman - Department of Behavioral Health and NutritionUniversity of Delaware Newark Delaware USA
- Academic Unit
- Family & Consumer Sciences
- Publication Details
- 03/05/2020
- Identifiers
- 99257847570901671; https://hdl.handle.net/20.500.12741/rep:4911; https://doi.org/10.1002/ncp.10476
- Language
- English
Journal article
Nutrition Status and Health‐Related Quality of Life Among Outpatients With Advanced Head and Neck Cancer
Nutrition in clinical practice, Vol.35(6), pp.1129-1137
03/05/2020
Handle:
https://hdl.handle.net/20.500.12741/rep:4911
PMID: 32141121
Metrics
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