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Evaluating the role of annual training and nutrition interest in teacher self-efficacy for nutrition education
Thesis   Open access

Evaluating the role of annual training and nutrition interest in teacher self-efficacy for nutrition education

Rebecca E Carlson and Alexandra Demers
California State University, Sacramento
Master of Science (MS), California State University, Sacramento
07/30/2026
Handle:
https://hdl.handle.net/20.500.12741/rep:14238

Abstract

Teachers Mixed-methods School meals Self-efficacy Nutrition Education
Nutrition is critical in cognitive development, mood regulation, behavior, and physical activity. Teachers volunteering in integrative multi-component nutrition education can influence students' health behaviors and outcomes. Their instructional approaches, personal interest in nutrition, and training experiences impact their self-efficacy or confidence in delivering nutritional education. This mixed-methods study uses cross-sectional data from a validated survey, the Nutrition-Teaching Self-Efficacy Scale (NTSES), and individual Zoom interviews to examine the relationships between teacher self-efficacy, nutrition interest, perceptions of an annual workshop, and demographic characteristics among elementary teacher volunteers in a northern California school district. Quantitative results showed that teaching self-efficacy was positively associated with greater personal interest in nutrition, more time a month spent teaching nutrition, and more years participating as a teacher volunteer in the program. Significant group differences in teaching self-efficacy were also found across interest in nutrition and years involved in the program. In contrast, student outcome self-efficacy showed fewer significant relationships across variables. Qualitative findings supported these results, with teachers describing interest, experience, and repeated program involvement as contributors to confidence, while also identifying time constraints and competing academic demands as barriers. Overall, findings suggest that teacher confidence in delivering nutrition education is shaped more strongly by intrinsic interest and sustained program involvement than by demographic factors alone. These results support the need for school-based nutrition programs to strengthen ongoing support, encourage long-term engagement, and align training with classroom realities to improve implementation.
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